What a bland and colorless world it would be without spices in our diet. From the earliest times, people have found ways to enhance the flavors of their foods using spices.
 
This journal is for you to tell your anecdotes and memories about the seasonings that define a dish. It has 100 pages with light lines for writing on the left side and on the right side, blank pages for you to paste clippings, recipes, photographs and do sketches documenting your culinary triumphs.
 
It is through our sense of smell that some of our most treasured memories are brought to the surface. Let the key word or words at the top of the lined pages be your cue. Go on a trip down memory lane and fill this volume with your spiciest food memories.
 
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